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Ale Bread

Course Bread
Cuisine American
Status To Try

Ingredients
  

  • 2 cups self-raising flour
  • 1 cup whole wheat flour
  • 1/2 cup sugar
  • 12 oz ale beer Sam Adams, etc.
  • 2 Tbsp unsalted butter melted

Instructions
 

  • Preheat oven to 375°F. Butter a loaf pan and set aside.
  • In a large bowl, combine flour, sugar and beer. The mixture will be sticky.
  • Pour into loaf pan and bake 45–50 minutes.
  • During the last 3 minutes of baking, remove from oven, brush the top with melted butter, and return to the oven.
Keyword beer, Bread, family recipe
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