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–+ servings

Balsamic Vinaigrette

Slightly sweet, tangy balsamic vinaigrette is the best salad dressing around.
Print Recipe
Servings 10 (2 Tbsp)
Calories 163 kcal

Ingredients
  

  • 2 tablespoons honey
  • 1 tablespoon dijon mustard
  • 1/2 teaspoon sea salt fine
  • 1/2 teaspoon black pepper freshly crushed, finely ground
  • 1 garlic clove large, minced
  • 1/4 cup balsamic vinegar
  • 3/4 cup extra virgin olive oil

Instructions
 

  • In a small mixing bowl, whisk together the honey, balsamic, mustard, salt, pepper and garlic. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully emulsified.
  • Store in a jar with a lid and refrigerate. Shake well before serving.

Nutrition

Calories: 163kcalCarbohydrates: 5gProtein: 0.1gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gSodium: 135mgPotassium: 14mgFiber: 0.1gSugar: 4gVitamin A: 2IUVitamin C: 0.1mgCalcium: 4mgIron: 0.2mg
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