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Culver's Cheese Sauce
A smooth cheddar and American cheese sauce.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Condiment
Cuisine American
Status To Try
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup whole milk
- 1 1/2 cups sharp cheddar cheese freshly shredded
- 2 tbsp American cheese
- 1/4 tsp salt
- 1/4 tsp paprika
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Melt the butter in a saucepan over medium heat. Whisk in the flour and cook for about 1 minute.
Gradually whisk in the milk. Cook, stirring, until the mixture thickens.
Reduce the heat to low. Add the cheddar and American cheese a little at a time, stirring until smooth.
Stir in the salt, paprika, garlic powder, and onion powder. Serve warm.
Keyword cheese, sauce, sauces-sauces-gravies