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–+ servings

Strawberry, Feta and Spinach Salad

A quick spinach salad with fresh strawberries, feta, almonds, and a warm roasted strawberry-balsamic dressing.
Print Recipe
Total Time 20 minutes
Course Salad
Cuisine American
Status To Try
Servings 4 servings

Ingredients
  

  • 4 cups fresh spinach
  • 2 cups fresh strawberries
  • 1/4 cup sliced almonds
  • 1/2 cup feta
  • 2 Tbsp aged balsamic vinegar
  • 2 Tbsp olive or grapeseed oil

Instructions
 

  • Preheat oven to 350°F.
  • Slice strawberries and divide into two equal portions.
  • In a small heat-safe container combine 1 cup sliced strawberries, oil, and aged balsamic vinegar.
  • Cook at 350°F for 15 minutes.
  • Remove strawberry mixture from oven and puree until creamy. Set aside.
  • Cut feta into small cubes or crumble.
  • In a large bowl combine spinach, feta, sliced almonds and the remainder of fresh sliced strawberries.
  • Pour strawberry dressing over the salad and gently toss. Serve and enjoy.
Keyword salad
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