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Cole Slaw

Course Salad
Cuisine American
Status To Try

Ingredients
  

  • 1 head green cabbage shredded
  • 2 carrots grated
  • 1 red onion thinly sliced
  • 2 green onions white and green parts, chopped
  • 1 fresh red chile sliced
  • 1 1/2 cups mayonnaise
  • 1/4 cup Dijon mustard
  • 1 tablespoon cider vinegar
  • 1 lemon juiced
  • 1 pinch sugar
  • 1/2 teaspoon celery seed
  • hot sauce several dashes
  • kosher salt and freshly ground black pepper to taste

Instructions
 

  • Combine cabbage, carrots, red onion, green onions and chile in a large bowl.
  • In another bowl, stir together mayonnaise, mustard, vinegar, lemon juice and sugar.
  • Pour dressing over cabbage mixture and toss gently to mix.
  • Season with celery seed, hot sauce, salt and black pepper. Chill for 2 hours before serving.
Keyword family recipe, salad
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