Prevent your screen from going dark
Cole Slaw
Course Salad
Cuisine American
Status To Try
- 1 head green cabbage shredded
- 2 carrots grated
- 1 red onion thinly sliced
- 2 green onions white and green parts, chopped
- 1 fresh red chile sliced
- 1 1/2 cups mayonnaise
- 1/4 cup Dijon mustard
- 1 tablespoon cider vinegar
- 1 lemon juiced
- 1 pinch sugar
- 1/2 teaspoon celery seed
- hot sauce several dashes
- kosher salt and freshly ground black pepper to taste
Combine cabbage, carrots, red onion, green onions and chile in a large bowl.
In another bowl, stir together mayonnaise, mustard, vinegar, lemon juice and sugar.
Pour dressing over cabbage mixture and toss gently to mix.
Season with celery seed, hot sauce, salt and black pepper. Chill for 2 hours before serving.
Keyword family recipe, salad