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Pepperoni Roll Sauce

Print Recipe
Course Condiment
Cuisine American
Status To Try

Ingredients
  

  • 2 lb ground beef
  • 1 1/2 cups onions chopped
  • 3 cups water
  • 1 cup brown sugar
  • 1 Tbsp chili powder
  • 2 1/2 Tbsp Worcestershire sauce
  • 1/2 tsp pepper
  • 1/2 tsp hot sauce
  • salt to taste

Instructions
 

  • Put ground beef, onion, and water in a medium saucepan and boil for 10 minutes.
  • Add remaining ingredients, reduce heat, and simmer for approximately 2 hours. Add water as needed.
Keyword family recipe, sauce, sauces-sauces-gravies
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