Name: Pepperoni Roll Sauce
Ingredients: 2 lb ground beef; 1 1/2 cups onions (chopped); 3 cups water; 1 cup brown sugar; 1 Tbsp chili powder; 2 1/2 Tbsp Worcestershire sauce; 1/2 tsp pepper; 1/2 tsp hot sauce; salt (to taste)

Pepperoni Roll Sauce

Print Recipe

Course Condiment

Cuisine American

Status To Try

Ingredients

2 lb ground beef
1 1/2 cups onions chopped
3 cups water
1 cup brown sugar
1 Tbsp chili powder
2 1/2 Tbsp Worcestershire sauce
1/2 tsp pepper
1/2 tsp hot sauce
salt to taste

Instructions

Put ground beef, onion, and water in a medium saucepan and boil for 10 minutes.
Add remaining ingredients, reduce heat, and simmer for approximately 2 hours. Add water as needed.

Keyword family recipe, sauce, sauces-sauces-gravies

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Source: Main Recipes.docx

Category: Uncategorized