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Taco Casserole

Posted on September 4, 2026 by David Knight

Ground turkey, zucchini, onion, black beans, refried beans, tomatoes and chiles, taco seasoning, and melted cheese baked as an easy casserole.

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Taco Casserole

Ground turkey, zucchini, onion, black beans, refried beans, tomatoes and chiles, taco seasoning, and melted cheese baked as an easy casserole.
Print Recipe
Course Main Course
Cuisine Mexican
Status To Try

Ingredients
  

  • 1 lb ground turkey
  • 1 small zucchini diced
  • 1 small yellow onion diced; source also notes squash as an alternative
  • 1 clove garlic minced
  • 1 package taco seasoning
  • 10 oz black beans drained and rinsed
  • 8 oz fat-free refried beans canned
  • 8 oz tomatoes and chiles canned
  • 2 cups Mexican blend cheese

Instructions
 

  • Preheat oven to 350°F. Spray a pan with nonstick cooking spray and heat over medium heat.
  • Sauté zucchini, onion, and garlic until softened. Drain excess liquid and transfer to a bowl.
  • Brown ground turkey, drain, and add to the vegetables. Mix in black beans and tomatoes and chiles, then stir in taco seasoning thoroughly.
  • Transfer mixture to a 13 x 9-inch casserole dish. Spread refried beans evenly over the top, warming them briefly first if needed to make spreading easier.
  • Top with cheese and bake about 30 minutes, until melted and lightly browned. Cool 10 to 15 minutes before slicing and serving.
Keyword Casserole, main-dishes-poultry
Tried this recipe?Let us know how it was!

Source: Legacy recipe collection

Category: Uncategorized

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