Amore Meatball Sliders
Ingredients
- 1.5 lb Ground Beef
- 2 ea Egg
- .5 C Bread Crumbs italian
- 1/3 C Parmesan Cheese grated (plus 4 Tbsp)
- 3 Tbsp Garlic Paste
- 2 tsp Herb Paste
- .25 C Olive Oil extra virgin
- 28 oz Peeled Tomatoes italian
- .25 C Tomato Paste
- 18 ea Bread Rolls
Instructions
- In a large bowl, mix ground beef, eggs, and breadcrumbs, 1/3 C parmesan, 1 Tbsp garlic paste, 1 tsp herb paste, salt and pepper. Shape into 18 meatballs
- In a large skillet, heat 1/4C olive oil over medium heat. Add meatballs in batches and cook, turning occasionally until browned. Remove to plate and wipe skillet.
- Add remaining 2 Tbst olive oil. Stir in tomato paste and remaining garlic paste, remaining herb paste and tomatoes. Salt and pepper to taste. Bring to a simmer.
- Add meatballs to sauce. Cover and cook, stirring occasionally, 20 minutes or until meatballs are cooked through.
- Place meatball in each roll with a small amount of sauce. Sprinkle with remaining parmesan and serve.
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